Chipotle Sauce

Picture from Veggie on a Penny

Picture from Veggie on a Penny

Ingredients:

  • 1/2 cup low-fat vegan mayonnaise (great recipe in ‘Sauces & Dips’)
  • 2 tsp. lime juice
  • 1 tsp. sugar
  • 1/2 tsp. paprika
  • 1/4 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/4 tsp. ground chipotle chili in adobe sauce (picture below)
  • pinch of ground cumin
  • Blend all ingredients in blender until smooth. Enjoy!
These chipotle in adobe sauce can be found in most grocery stores. There's a lot of peppers in this can, and only 1 is needed for this recipe. Seal the rest in a baggy and use in other recipes such that you want to add a kick to such as salsa, hummus, etc.

These chipotles in adobe sauce can be found in most grocery stores. There’s a lot of peppers in this can, and only 1 is needed for this recipe. Seal the rest in a baggy in the fridge and use in other recipes such that you want to add a kick to such as salsa, hummus, etc.

 

This chipotle sauce is excellent as a baked potato topper, or a spicy dip for these Crispy, Oven Baked, Fat-Free French Fries from my friend at BrandNewVegan.com. Recipe at: http://www.brandnewvegan.com/recipes/crispy-oven-baked-fat-free-french-fries/

 

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Posted on January 7, 2015, in Dips & Sauces and tagged , , , . Bookmark the permalink. Leave a comment.

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